Tuna Bottarga Soaked in Olive Oil


Dried and salted tuna roe in olive oil is a tasty ingredient of the coastal areas of the Tyrrhenian Sea. A specialty with an intense flavor, used for seasoning seafood dishes and various sauces for pasta first courses.

Tuna Bottarga Soaked in Olive Oil

Product information

Net Weight: 190g

Code:

DRA9928

Region:

Sicilia

Producer:

Drago Sebastiano

Shelf-life:

36 Months

Storage conditions:

Ambient

Packaging:

Glass Jar

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